We’re having another heatwave as I write this. The oven will NOT be turned on. So, in my ongoing effort to give you monthly suggestions of recipes which use Sweet Jumbles Marshmallows, I’ve found one that, while does use the stove, at least doesn’t require the oven. Continue reading
Sweet Jumbles Parfait for One
Holy Moly, I just made these Sweet Jumbles Parfaits 10 minutes ago, and the blog must be written immediately before I go into a sugar coma. They are SWEET – small but mighty! The recipe below is for a single serving, but they’re easy enough to increase proportionately and serve several. Continue reading
Jumble S’More Truffles
For our second installment of recipes incorporating Sweet Jumbles marshmallows, today we bring you Jumble S’more Truffles. These are super easy and kid-friendly. Continue reading
Nutella Chocolate Chip Skillet Cookie
Peanut Butter, Nutella, and Chocolate chips? Yes, please. This skillet cookie makes for a great group dessert – cut it up like a pie and serve a la mode. I will mention, though, that the wedge shown in the images here proves that my eyes were bigger than my stomach. Cut about 1/2 this size and you’ll have a normal serving! Continue reading
Red Velvet Cheesecake
It’s officially spring, despite the fact that today’s weather has been significantly cooler than in weeks past. With temperatures hovering around 40 degrees, it’s hard to believe that a week ago we were going outside without a jacket. Despite this setback, spring is officially here and warm weather must be right around the corner. Continue reading
Cranberry Shortbread Cookies
Shortbread cookies are one of my favorites, yet I always seem to forget about making them when I’m deciding what to bake next. They’re so simple, but so light and delicious. When I found a recipe for shortbread cookies with dried cranberries, I knew they’d be a perfect baking project during this past weekend’s blizzard. Continue reading
Cranberry Butter and English Muffins
As a homemade Christmas gift, I made butter and English Muffins to hand out. While this may sound complicated, both of these items are quite easy. Continue reading
Gingerbread Cheesecake
The New Year is just days away and I bet many of you are still in Christmas-recovery mode. I know I ate a TON over the holiday, and that will likely not change until after New Year’s Eve when I intend to eat at least twice my body weight. Continue reading
Salted Chocolate-Caramel Cookies
Season’s Greetings!
It’s that crazy week-before-Christmas. For some people, that means it’s time to hustle – buying gifts, wrapping gifts, running here to there. For me, it’s time to relax and enjoy myself. How can that be!? Well, between Thanksgiving and mid-December Sweet Jumbles is in the throes of fulfilling Christmas orders for our Marshmallows, so there is zero time to procrastinate in early December. Once the third week of December rolls around and our last orders ship in order to make Christmas delivery, our shop closes until the New Year; the chaos comes to an abrupt halt and there is time to just be. Part of “being” for me includes baking – a pastime that is often pushed to the back burner when marshmallow orders are pending. Continue reading
This is the first in our new monthly series of recipes which incorporate our Sweet Jumbles Marshmallows as an ingredient! To start things off easily, we’re tipping our hats to childhood favorite Rice Krispie Treats!
